CLEANSING OIL

The cleansing oil is a product for all skin types, perfect for your daily facial cleansing routine. Its delicate oil formula, on contact with water, melts, turning into a foam that facilitates the removal of make-up and the cleansing of the skin in a complete and easy way.
Formulated with light and natural oils, it allows a complete cleansing, with care for the hydrolipidic barrier, without adding extra fats and without irritating.

BENEFITS:
- Removes make-up and cleanses the skin.
- Facilitates the removal of impurities and elements from the surface.
- Removes makeup in depth, taking care of the hydrolipidic barrier.
- Facial cleansing.
- Suitable for all skin types.
- Leaves the skin clean and velvety to the touch.
- Provides a pleasant cleaning sensation.

COSMETIC ACTION:

1. CLEANING
This oil allows the perfect absorption and removal of all agents from the surface of the skin. With this product, we first remove all substances from the surface, such as make-up, organic residues, sun protection products, grease.


ACTIVE INGREDIENTS

FLORASUN® 90 (40%)
Florasun® 90 is an oil obtained from sunflower seeds through various pressing and refining processes. Thus, we obtain a sunflower oil with a high concentration of monounsaturated fatty acids and low levels of highly stable polyunsaturated fatty acids, which have emollient properties.

AVOCADO (5%)
Avocado oil is obtained from the fruits of Persea gratissima, rich in vitamins A, D and E.
Due to its content of lipids and vitamins and its excellent capacity for transepidermal penetration, it has a moisturizing and softening effect, nourishing the different layers of the skin.
Therefore, its main cosmetic actions are to restore the skin's barrier function.
In addition, vitamin E provides antioxidant properties, protecting skin structures against free radicals.

CUPUAÇU BUTTER (2%)
Cupuaçu butter is obtained from a tropical tree in the Amazon (Theobroma grandiflorum), related to the cocoa tree.
The seeds of the fruit are dried, subjected to an initial cold press to obtain the raw butter, then a refining process is carried out, obtaining fats with a high level of oxidative stability.
It has a high content of phytosterols superior to other butters, such as cocoa or shea.
Its main actions are to strengthen the hydrolipidic barrier, it has restorative properties and, thanks to its content of oleic and stearic fatty acids, it is moisturizing and highly nutritious.
It is velvety, emollient and has restorative properties.